Qty available:50
250

Ingredients

Whole Yellow Corn Kernels (75%), Sunflower Oil, Chipotle Seasoning (2.8%) [Spices (Smoked Paprika, Cayenne, Onion, Garlic, Chipotle), Salt, Sugar, Yeast Extract, Lemon Juice Powder, Vinegar Powder, Rice Flour]


Dietary Information Nutritional Info
Gluten free

Preparation and Usage

Great for dipping
These tortilla chips are perfect for dipping into a pot of Gran Luchito Mexican salsa.

Produce of the EU
Typical Values Per 100g
Energy 1962 kJ
468 kcal
Fat 19.1g
of which saturates 2.0g
Carbohydrates 65.1g
of which sugars 1.6g
Protein 7.1g
Salt 1.4g

Description

Made with whole corn
We only use stone ground whole corn to make the masa dough used in our tortilla chips. This ancient Mexican technique of nixtamalization gives the chips their great tasting corn flavour.

Authentic Mexican size
The dough is traditionally pressed before being sliced into large quarter cuts and quickly fried for a great crunch.
Gluten free, All natural, 100% sunflower oil